De La Ghetto 2010 Haircut

East Strawberry # the receipes

charlotte

biscuits

300 g strawberries

bowl warm milk

Bavarian:

1 / 4 pint of milk

1sachet vanilla sugar

3 egg yolks

3 tablespoons sugar

2 g agar

a pinch of salt

whipped cream

300 g cream Fresh

3 tablespoons sugar

In a saucepan, combine milk, sugar, vanilla and salt until boiling, remove from heat
Beat the egg yolks and pour the boiling milk, stirring constantly. Return to low heat while continuing to rotate. Bring to boiling agar agar in a dl of water, mix in with the preparation of Bavarian hot and cool.
Whip cream and sugar until firm, fold into Bavaria with a spatula.


Line the sides of a charlotte mold with plastic wrap, soak the biscuits milk (not too) and place in pan pour the mixture into the pan, alternating with a layer of strawberries and a layer biscuits to the top. Cover and chill with a weight overnight.

Before serving, dip bottom of pan in warm water to unmold easily and return to a ceiling

Garnish with pieces of strawberries and whipped cream.